what Martha has cookin’ up this week (3/18 – 3/22):

Monday….. taco salad and fried chicken
w/ whole kernel corn, speckled butter beans, and our everyday sides

Tuesday…. pork tenderloin and spicy chicken fillets
w/ new red potatoes, fried squash, green beans, and our everyday sides

Wednesday… chicken & rice and roast beef w/ gravy
w/ broccoli w/ cheese, fordhook limas, and our everyday sides

Thursday… spaghetti and
hand-breaded chicken tenders
w/ tossed salad, veggie casserole, english peas, and our everyday sides

Friday….. fried catfish and bbq chicken
w/ hushpuppies, baked beans, mac & cheese, and our everyday sides