what Martha has cookin’ up this week (3/1 – 3/5):

Monday….. taco salad and fried chicken
w/ fried okra, field peas, and our everyday sides

Tuesday…. veggie beef soup w/ grilled ham & cheese
and sliced turkey
w/ corn, butter peas, and our everyday sides

Wednesday… chicken & rice and country fried steak & gravy
w/ broccoli w/ cheese, green beans, and our everyday sides

Thursday… spaghetti
and hand-breaded chicken tenders
w/ tossed salad, fried squash, english peas, and our everyday sides

Friday….. fried catfish and bbq chicken
w/ fried hushpuppies, mac & cheese, baked beans, and our everyday sides